What is it? 
Diallyl disulfide is a compound found in plants and is one of the principal components of garlic. 

How can I avoid it? 
Avoidance requires reading the product labels, package inserts, Material Safety Data Sheets (MSDS), and on occasion, direct communication with the manufacturer. 

• Allergen in garlic 
• Used in alternative medicine 

Other names for Diallyl Disulfide
• DAD • 4,5-dithia-1, 7-octadiene 
• Garlicin 
• Diallyldisulfide 
• 2-(Allyldisulfanyl)-1-propene 

Potential cross-reacting/co-reacting substances
• Balsum of Peru 
• Tars 
• Onions

How safe is it?

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